Nopales con cerdo y frijoles de la olla
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Nopales con cerdo y frijoles de la olla. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Nopales con cerdo y frijoles de la olla is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Nopales con cerdo y frijoles de la olla is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Nopales con cerdo y frijoles de la olla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales con cerdo y frijoles de la olla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nopales con cerdo y frijoles de la olla is 12 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have Nopales con cerdo y frijoles de la olla using 7 ingredients and 4 steps. Here is how you can achieve that.
Platillo usado para los almuerzos y para hacer rendir cuando llegaban las visitas imprevistas , acompañado de queso fresco y tortillas a mano . En otras ocasiones era para aprovechar los sobrantes .
Ingredients and spices that need to be Take to make Nopales con cerdo y frijoles de la olla:
- 4 tazas frijoles cocidos con su caldo
- 2 tazas agua
- 1 taza carne de cerdo cocida desmenusada o en cubitos
- 1 taza nopales picados en juliana cocidos
- 1 taza pico de gallo o salsa mexicana (Jitomate, cebolla, jalapeño, cilantro y xoconostle) todo picado en cubitos
- 3 cucharadas manteca
- al gusto Sal de grano
Instructions to make to make Nopales con cerdo y frijoles de la olla
- En una cazuela grande ponemos a calentar la manteca en ella sofreímos el pico de gallo, bajamos el fuego y agregamos la carne, revolverlo y dejar hervir a fuego medio
- Agregamos los nopales, dejamos hervir
- Ahora agregamos los frijoles y su caldo, ponemos sal y agregar agua si el guiso está seco ya que debe de estar caldudito. Servir caliente en plato hondo.
- Acompañar con tortillas, queso fresco y salsa de chiles. Alguna gente le agrega aguacate.
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This isn't a full guide to fast and also very easy lunch recipes but its good something to chew on. With any luck this will get your imaginative juices flowing so you can prepare delicious dishes for your family without doing too many square meals on your trip.
So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Nopales con cerdo y frijoles de la olla. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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