Zapallos italiano rellenos de carne molida

Zapallos italiano rellenos de carne molida

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Zapallos italiano rellenos de carne molida. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Zapallos italiano rellenos de carne molida is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Zapallos italiano rellenos de carne molida is something that I've loved my whole life.

Many things affect the quality of taste from Zapallos italiano rellenos de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zapallos italiano rellenos de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zapallos italiano rellenos de carne molida is 6 personas.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zapallos italiano rellenos de carne molida estimated approx 1 hrs..

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Zapallos italiano rellenos de carne molida using 10 ingredients and 16 steps. Here is how you cook that.

Es una forma de variar el menú diario, algo rico y muy nutritivoo..🍽🍽

Ingredients and spices that need to be Take to make Zapallos italiano rellenos de carne molida:

  1. 3 zapallos
  2. 500 gramo carne molida
  3. 1 cebolla
  4. 3 dientes ajo
  5. 1 pimentón rojo
  6. 2 caldos de carnes (maggis)
  7. 1 cuchd.de orégano
  8. 1/2 taza choclo
  9. 1 poco perejil (picado)
  10. 1 chorro crema de leche

Instructions to make to make Zapallos italiano rellenos de carne molida

  1. Cortamos los zapallos por mitad y los poner a cocer por 20 minutos aprox.
  2. Luegos picamos la cebolla y el pimentón y el ajo triturado..
  3. En un sartén sofreímos la cebolla y el ajo.
  4. Luego le agregamos el pimentón el orégano y el caldo maggi.
  5. Mezclamos y seguimos sofriendo y le echamos la carne.
  6. Tomamos los zapallos y los colamos en una bandeja para enfriar un poco.
  7. Después le sacamos la parte de adentro al zapallo.
  8. Los picamos bien..
  9. Al sofrito le agregamos el choclo.
  10. Luego le agregamos la parte del zapallo.
  11. Agregamos el chorro de crema de leche.
  12. Mezclamos bien y dejamos hervir por par de minutos.
  13. Y listo el relleno procedemos al echarlos a la base del zapallo.
  14. Le rociamos un poco de queso rallado.
  15. Lo llevamos al hornos por 25 minuto aprox. Hasta que estén doraditos..
  16. Y finalmente listo para servir y compartir con la familia.

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So that's going to wrap this up with this special food Easiest Way to Prepare Homemade Zapallos italiano rellenos de carne molida. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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