Pastel de Risotto y Carne Picada

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Pastel de Risotto y Carne Picada. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pastel de Risotto y Carne Picada is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Pastel de Risotto y Carne Picada is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de Risotto y Carne Picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Risotto y Carne Picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de Risotto y Carne Picada is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Pastel de Risotto y Carne Picada using 16 ingredients and 16 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pastel de Risotto y Carne Picada:

1. 1 cebolla blanca picada
2. 2 ramitas apio picados
3. 2 tomates picados maduros
4. 1/2 kilo carne picada
5. Risotto
6. 2 tazas arroz
7. 1 cebolla blanca
8. 1/2 morrón picado
9. 1 diente ajo
10. 1 vaso leche
11. 100 gr Queso Rallado
12. 1 Cucharada manteca
13. Aceite de oliva cant necesaria
14. 1 vaso vino blanco
15. 1 razón de garbanzos cocidos
16. 200 gr queso fresco o muzzarella

Instructions to make to make Pastel de Risotto y Carne Picada

1. Picamos la cebolla y el apio y la hacemos dorar con un poco de aceite de oliva,
2. Le incorporamos la carne picada salamos y pimentamos
3. 
4. Los tomates los procesé
5. Le incorporamos el vino blanco
6. Mezclamos bien y dejamos cocinar a fuego bajo hasta reducir los líquidos
7. Ya va tomando consistencia
8. Tomamos un molde sabarin aceitamos y espolvoreamos con pan rallado
9. El Risotto azafrán en hebras Español calentado al fuego
10. Aquí lo quemo con una cuchara para disolver en agua caliente y preparar el caldo de verduras que necesitaremos
11. Arroz fritado con la cebolla y el medio morrón
12. Incorporamos el azafrán disuelto más el caldo durante quince minutos si parar de revolver
13. Luego cuando falten cinco minutos un vaso de leche y el queso rallado
14. Una vez transcurrido el tiempo se deja reposar 10 minutos se coloca en el molde dejando un hueco para el relleno de carne picada
15. Aquí colocándola más los garbanzos y el queso fresco
16. Tapamos con más Risotto y espolvoreamos con pan rallado

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Pastel de Risotto y Carne Picada. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!