Milanesas de carne picada al horno

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Milanesas de carne picada al horno. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Milanesas de carne picada al horno is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Milanesas de carne picada al horno is something which I've loved my whole life.

Many things affect the quality of taste from Milanesas de carne picada al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de carne picada al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesas de carne picada al horno is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesas de carne picada al horno estimated approx 1 hora.

To begin with this recipe, we must prepare a few components. You can cook Milanesas de carne picada al horno using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Milanesas de carne picada al horno:

1. 500 g Carne picada
2. 3 Huevos
3. C/N Pan rallado
4. a gusto Ajil
5. a gusto Sal
6. Aceite para la asadera

Instructions to make to make Milanesas de carne picada al horno

1. Ponemos la carne en un recipiente, le agregamos el condimento, más o menos la mitad de un huevo batido y un poco de pan rallado para poder manipular la mezcla sin que se pegue en las manos, cómo se ve en la foto
2. Luego vamos armando pelotitas de carne y aplastamos sin romper con la palma de la mano.
3. Y pasamos por pan rallado, luego huevo y una vez más pan rallado, cómo se ve en las fotos.
4. Para hornear, precalentamos la asadera con un poco de aceite, cuando esté caliente hornear a 180°c.
5. Servir y disfrutar 😍

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Milanesas de carne picada al horno. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!