Empanadillas de carne picada y queso
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Empanadillas de carne picada y queso. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Empanadillas de carne picada y queso is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Empanadillas de carne picada y queso is something which I've loved my entire life.
Many things affect the quality of taste from Empanadillas de carne picada y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadillas de carne picada y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Empanadillas de carne picada y queso is 12-16 unidades. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have Empanadillas de carne picada y queso using 9 ingredients and 6 steps. Here is how you cook it.
#delantaldorado.
Ingredients and spices that need to be Get to make Empanadillas de carne picada y queso:
- Obleas de empanadillas o tapas argentinas
- 500 gr carne picada
- 1 cebolla
- 1/2 pimiento rojo
- 1/2 calabacín
- 2 tomates maduros grandes
- Aceitunas sin hueso
- Queso tierno
- 1 huevo para pintarlas
Instructions to make to make Empanadillas de carne picada y queso
- Salpimentar la carne y freír en un poco se aove. Retirar de la sartén y poner en papel absorbente. Reservar.
- Cortar la cebolla en brunoise, pelar el pimiento y el calabacín, cortarlos en cuadritos pequeños. Rallamos los tomates
- En la misma sartén de la carne sofreímos la cebolla, el pimiento y el calabacín.
- Luego echamos el tomate y dejamos pochar. Cuando esté hecho echamos la carne. Dejamos enfriar.
- Cortamos las aceitunas y el queso todo pequeño. Mezclamos con el sofrito.
- Rellenamos las empanadillas, pintamos con huevo batido y horneamos hasta que estén doradas.
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So that's going to wrap this up with this special food Simple Way to Make Perfect Empanadillas de carne picada y queso. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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