Albóndigas grana paddano

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Albóndigas grana paddano. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas grana paddano is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Albóndigas grana paddano is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas grana paddano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas grana paddano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas grana paddano is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas grana paddano estimated approx 30 min.

To get started with this recipe, we must prepare a few ingredients. You can have Albóndigas grana paddano using 12 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas grana paddano:

1. 300 gr carne picada
2. 100 gr parmesano
3. 50 gr nueces
4. 1 huevo
5. 1 diente ajo
6. Albahaca fresca
7. 1/2 cebolla
8. 1 zanahoria
9. 300 gr tomate triturado
10. 100 gr cherries
11. 1 cucharadita Canela
12. AOVE, sal y pimienta

Steps to make to make Albóndigas grana paddano

1. Para preparar las albóndigas, mezcla la carne picada con el huevo, las nueces picadas, la pimienta, sal, Canela y albahaca. Y un poco de parmesano.
2. Mezcla con las manos y haz bolitas. Saldrán entre 10-12 albóndigas.
3. Picamos la media cebolla y la zanahoria. Y el diente de ajo. Salteamos con el aceite.
4. Añade las albóndigas a la sartén y cocina 2-3 minutos por cada lado.
5. Añade los cherries y cocina otros 6-8 minutos.
6. Añade el tomate triturado y cocina otros 10 minutos.
7. Mientras, saltea los champiñones en otra sartén.
8. Añáde los champiñones a la sartén de la a albóndigas. Y añade el queso parmesano para gratinar al horno (mete la sartén al horno) durante 6 minutos. **Si no puedes meter la sartén al horno o no te fías, ponlo en un recipiente con mucho cuidado.
9. Decoramos con hojas de albahaca y nueces y listo!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Albóndigas grana paddano. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!