Guiso de Carne Molida

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Guiso de Carne Molida. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Guiso de Carne Molida is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Guiso de Carne Molida is something which I have loved my entire life.

Many things affect the quality of taste from Guiso de Carne Molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de Carne Molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Guiso de Carne Molida using 13 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Guiso de Carne Molida:

1. 3 dientes ajo machacados
2. 1 tallo apio España picado finamente
3. 1 Pimentón o porrón grande picado finamente
4. 1 taza de cebolla blanca picada finamente
5. 1 tallo cebollín o cebolla de rama picada finamente
6. 1 cucharada perejil a su gusto (fresco o seco)
7. 1 cucharada orégano a gusto (fresco o seco)
8. 50 cc aceite
9. 50 cc soja
10. 200 cc agua o caldo base a su preferencia
11. 1 cucharada margarina
12. al gusto Sal y pimienta
13. 500 gramos carne molida

Instructions to make to make Guiso de Carne Molida

1. En un sartén agregar el aceite y calentar a fuego medio los ajos por 3 min
2. Ir agregando la cebolla, el cebollín y el apio España por unos 5 más
3. Agregar el pimentón y aliños para crear un sofrito
4. Agrega la soja y la mitad del caldo y sal pimentar
5. Apartar este sofrito de vegetales y unir al final con la carne molida
6. En el mismo sartén colocar la carne molida con la margarina e ir sofriendo por 10 minutos agregar la otra mitad del caldo
7. Desmenuzar y separar toda la carne molida para que no se una durante el cocimiento
8. Unir todo y disfrutar

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Guiso de Carne Molida. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!