Espaguetis con salsa de tomate y carne picada

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Espaguetis con salsa de tomate y carne picada. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Espaguetis con salsa de tomate y carne picada is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Espaguetis con salsa de tomate y carne picada is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Espaguetis con salsa de tomate y carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con salsa de tomate y carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con salsa de tomate y carne picada is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con salsa de tomate y carne picada estimated approx 40 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Espaguetis con salsa de tomate y carne picada using 8 ingredients and 3 steps. Here is how you cook that.

Qué comida más rica a los niños les encantan con este plato aciertas seguro. Te cuento como los preparo yo en casa.

Ingredients and spices that need to be Make ready to make Espaguetis con salsa de tomate y carne picada:

1. 500 gramos carne picada de cerdo o de vacuno
2. 320 gramos espaguetis
3. 1 cebolla
4. 200 ml tomate frito
5. Pimienta negra molida
6. 2 hojas laurel
7. Aceite
8. Sal

Instructions to make to make Espaguetis con salsa de tomate y carne picada

1. Ponemos a cocer en abundante agua con sal y el laurel los espaguetis cuando estén en su punto lo retiramos los dejamos escurrir y reservamos.
2. En una sartén echaremos el aceite unas cucharadas partimos la cebolla en trocitos pequeños y la ponemos a pochar cuando el aceite esté caliente, cuando esté blandita incorporamos la carne picada y salpimentada.
3. Cuando ya veamos que la carne está hecha a nuestro gusto encasa nos gusta que la carne esté doradita bueno pues cuando ya esté a nuestro gusto le echamos la salsa de tomate y los espaguetis removemos todo dejamos unos minutos para que se integre todo y cuando esté todo mezcladito pues ya lo tenemos listo para servir.

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So that is going to wrap it up with this special food Recipe of Quick Espaguetis con salsa de tomate y carne picada. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!