Empanadas de Plátano con carne

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Empanadas de Plátano con carne. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Empanadas de Plátano con carne is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Empanadas de Plátano con carne is something which I've loved my whole life.

Many things affect the quality of taste from Empanadas de Plátano con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de Plátano con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanadas de Plátano con carne is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanadas de Plátano con carne estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Empanadas de Plátano con carne using 10 ingredients and 6 steps. Here is how you can achieve that.

Estas empanaditas se pueden acompañar con una salsa picosita o con crema.

Ingredients and spices that need to be Prepare to make Empanadas de Plátano con carne:

1. 3 plátanos maduros (en otros lugares lo conocen como plátano macho)
2. 1/2 libra carne molida de res
3. 2 tomates finamente picados en cuadritos
4. 1/4 cebolla finamente picada
5. 1 diente ajo finamente picado
6. 1 taza caldo de res
7. 50 gr almendras peladas y bien picadas
8. 50 gr pasas (opcional). A quien no le guste lo dulce, puede sustituir las pasas por aceitunas verdes deshuezadas
9. Aceite para freír
10. al gusto Sal

Instructions to make to make Empanadas de Plátano con carne

1. Se colocan los plátanos en una olla con agua hirviendo, los plátanos se cocen enteros y con cáscara por 20 minutos, una vez cocidos dejar que se enfrien completamente y colocar en el refrigerador por lo menos una hora, deben estar bien frios para poder hacer la masa de plátano.
2. Pelar los plátanos y quitar el centro( la vena de en medio), se deben moler hasta formar una pasta.
3. En un sarten con aceite caliente se debe freir la cebolla, cuando esté transparente se agrega el ajo y el tomate, luego la carne, el caldo y la sal al gusto.
4. Agregar las almendras picadas, las pasas o aceitunas, y deja a fuego bajo hasta que la carne esté cocida.
5. Luego formar bolitas con la pasta del plátano, se espolvorea la bolita con un poco de harina y se coloca sobre un plástico, la cubres con otro plastico y la aplanas como si fuera una tortilla, se rellena con el picadillo de carne cocido y cerrar para formar la empanada en media luna, apretar bien las orillas. (Evitar que se salga el relleno)
6. En aceite bien caliente freir las empanadas, escurrirlas, dejar enfriar al tiempo y servir.

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So that's going to wrap this up with this special food Recipe of Quick Empanadas de Plátano con carne. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!