Tambor de Papa

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tambor de Papa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tambor de Papa is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Tambor de Papa is something which I have loved my whole life.

Many things affect the quality of taste from Tambor de Papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tambor de Papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tambor de Papa using 11 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Tambor de Papa:

1. 1 libra carne molida
2. 1 cebollas molida
3. 6 dientes ajo molido
4. 1/2 pimiento verde
5. 1/2 pimiento rojo
6. 1 pizca orégano molido
7. 2 cucharadas aceite de oliva
8. 8 oz. de puré de tomate
9. al gusto Sal y pimienta negra
10. 1/2 taza vino seco o vino tinto
11. 1 pizca comino

Instructions to make to make Tambor de Papa

1. Ingredientes para el puré de papas 1 paquete de papas rojas ½ taza de leche 3 cda. de mantequilla sal Al gusto ½ taza de queso rallado 1 paquete de beicon
2. El primer paso sería cortar las papas en pedazos pequeños y cocinarlos con sal hasta que estén blandas
3. El segundo paso sería hacer un picadillo con todos los ingredientes el ajo la cebolla el ají el comino el orégano la pimienta negra la sal lo unimos todo y hacemos un picadillo
4. Cuando las papas ya estén blandas hacemos un puré de papa con ellas y le agregamos entonces la leche, la mantequilla.
5. Freímos el beicon Y lo aplicamos en pedazos pequeños
6. Finalmente ponemos en un molde una capa del puré de papa luego ponemos la capa de picadillo volvemos a poner otra capa del puré de papa Y por último la agregamos una capa de queso y el Bacon.
7. Para más detalles puedes seguir en YouTube esta receta paso a paso

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Tambor de Papa. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!