Tacos de res con espinacas, pepinillos y Coco

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tacos de res con espinacas, pepinillos y Coco. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tacos de res con espinacas, pepinillos y Coco is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Tacos de res con espinacas, pepinillos y Coco is something which I have loved my whole life.

Many things affect the quality of taste from Tacos de res con espinacas, pepinillos y Coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de res con espinacas, pepinillos y Coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Tacos de res con espinacas, pepinillos y Coco using 14 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tacos de res con espinacas, pepinillos y Coco:

1. 1 lb carne picada para tacos
2. 1 chile pimiento anaranjado
3. 1 cebolla blanca pequeña
4. 1 ramita de menta
5. 6 oz espinacas
6. 2 oz coco rallado seco y dulce
7. 6 limones verdes
8. 12 tortillas de maseca hechas a mano
9. 1 frasco de pepinillos en su jugo
10. sal
11. pimienta
12. consomé
13. albahaca
14. ajo en polvo

Steps to make to make Tacos de res con espinacas, pepinillos y Coco

1. En un sartén a fuego medio coloque la carne y media taza de agua y deje cocinar
2. Pique la cebolla finamente, la menta
3. Lave y corte el chile en cuadritos.
4. Cuando la carne consuma el agua, agregar la cebolla y sofría, añada el chile, la menta y sal, condimente y añada la albahaca, el consomé y el ajo y sofría por 5 minutos
5. Lave y corte los limones en 4 y saque los pepinos de su jugo.
6. Sirva, coloque las tortillas en un plato, añada espinacas, mix de la carne, acompañe con pepinillos y limón y decore con ralladura de coco.
7. Ésta receta rinde 12 tacos
8. Valor de $10

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So that is going to wrap it up for this exceptional food Steps to Prepare Homemade Tacos de res con espinacas, pepinillos y Coco. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!