Rollo de carne de res molida relleno de jamón y queso

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Rollo de carne de res molida relleno de jamón y queso. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rollo de carne de res molida relleno de jamón y queso is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Rollo de carne de res molida relleno de jamón y queso is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Rollo de carne de res molida relleno de jamón y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de carne de res molida relleno de jamón y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Rollo de carne de res molida relleno de jamón y queso using 5 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Rollo de carne de res molida relleno de jamón y queso:

1. 1 paquete mediano de carne molida de res
2. 5 o más tiras de bacon
3. los ingredientes para el relleno pueden variar depende del gusto
4. los ingredientes para el relleno pueden variar depende del gusto
5. los ingredientes para el relleno pueden variar depende del gusto

Instructions to make to make Rollo de carne de res molida relleno de jamón y queso

1. En una superficie plana poner un nailon o papel de aluminio y poner tiras de bacon por encima
2. En un recipiente poner el picadillo descongelado agregarle poca sal,sazón completo pimienta,comino resolver todo muy bien para que se junten todos los ingredientes.
3. Poner el picadillo de res encima del bacon y entenderlo hasta cubrir todo el bacon
4. Poner el queso,el jamón en el medio y agregarle una cuantas tiras de bacon (si le gustan las verduras pode agregarlas o cuanto más cosas le añadas más rico quedará)
5. Luego terminado del relleno lo bamos a ir enrollado poco a poco el ir formando con un cilindro.
6. Engrasar una bandeja con mantequilla y luego ponerlo al horno 45 minutos o un poco más dejar broncear hasta que el bacon este dorado o crujiente
7. Al terminar picar en rodajas y adornar a su gusto (en mi caso lo adorne con tomates limón y plátanos rellenos con queso).buon appetito.

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