Rollitos de espinacas. ॐ

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Rollitos de espinacas. ॐ. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Rollitos de espinacas. ॐ is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Rollitos de espinacas. ॐ is something that I have loved my whole life.

Many things affect the quality of taste from Rollitos de espinacas. ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de espinacas. ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de espinacas. ॐ is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de espinacas. ॐ estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Rollitos de espinacas. ॐ using 14 ingredients and 8 steps. Here is how you cook that.

Fácil, rica y nutritiva. ॐ

Ingredients and spices that need to be Take to make Rollitos de espinacas. ॐ:

1. 2-3 atados espinacas
2. 1/2 kilo carne molida de res
3. 1/2 kilo carne molida de cerdo
4. 1/4 taza almendras fileteadas
5. 3 ajos machacados
6. 1/4 cebolla picadita
7. C/n sal y pimienta
8. 1/2 cucharada comino
9. 1 cucharada pimentón
10. ~~para la salsa~~
11. 5 tomates grandes
12. 2 ajos
13. 1/3 de cebolla
14. C/n sal y pimienta

Instructions to make to make Rollitos de espinacas. ॐ

1. Vamos a empezar por la carne, mezcla las dos carnes con las manos y agrega los demás ingredientes, menos las espinacas. Reserva.
2. Lava perfectamente las espinacas debajo del grifo, pásalas por agua caliente para que no se rompan y se ablanden y escúrrelas, si es necesario sécalas con un paño limpio.
3. Rellena cada hoja con una cucharada bien servida de la carne y envuelve formando un rollito. Si es necesario usa palillos para que te ayudes a cerrarlos.
4. Pon en la licuadora los tomates, ajos, cebolla, cuela y lleva a una olla con un chorrito de aceite caliente.
5. Una vez caliente, agrega las espinacas, y deja guisar unos 15 minutos.
6. Sirve caliente acompañados de arroz.
7. Yo sirve de 3 a 4 rollo por persona.
8. Buen provecho. ॐ

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Ultimate Rollitos de espinacas. ॐ. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!