Lasagña

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Lasagña. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lasagña is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Lasagña is something that I've loved my whole life.

Many things affect the quality of taste from Lasagña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Lasagña using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Lasagña:

1. pechuga
2. carne de res molida o desmechada
3. al gusto Tomate maduro
4. Pasta de tomate
5. Cebolla cabezona
6. Cebolla larga
7. Queso doble crema
8. Tomillo y laurel
9. Pasta para lasagna
10. Sal pimienta y Magui
11. Salsa bechamel

Instructions to make to make Lasagña

1. Se cocina pollo y carne en un recipinte con tomillo y laurel; mientras tanto en otro recipiente poner los tomates a cocinar con un poco de sal y una pizca de bicarbonato con poca agua.
2. Se pican finamente las cebollas tanto larga como cabezona y se ponen a freír a fuego lento.
3. Luego de que los tomates se cocinen bien se disponen a licuarlos y se agregan a las cebollas previamente freidas con una cantidad de pasta de tomatey si desea para mejor sabor se agrega un poco del agua donde se cocinaron las carnes o el pollo, Magui al gusto,ajo,sal,pimienta y una hoja de tomillo y laurel.
4. Por otro lado se precoce la pasta para lasagna en agua caliente hasta obtener una textura blanda y se desmecha pollo y carne en recipientes separados.
5. Luego de tener todo lo anterior se dispone agregar el guisado ala carne y al pollo en cantidades a gusto y nos disponemos armar las lasagna.
6. Se pone en el recipinte una capa de pasta para lasagna y se agrega un poco de salsa bechamel,continuamos con una capa de queso y una de carne,de nuevo una capa de pasta con salsa bechamel y queso seguida de una capa de pollo y así hasta conseguir las capas deseadas y se termina con capa de pasta y doble capa de queso con salsa bechamel y llevamos al horno durante 25 minutos.

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So that is going to wrap it up with this special food Steps to Make Quick Lasagña. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!