Rollitos de Col (Malfoof)(Niños Envueltos)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Rollitos de Col (Malfoof)(Niños Envueltos). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rollitos de Col (Malfoof)(Niños Envueltos) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rollitos de Col (Malfoof)(Niños Envueltos) is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Rollitos de Col (Malfoof)(Niños Envueltos), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de Col (Malfoof)(Niños Envueltos) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rollitos de Col (Malfoof)(Niños Envueltos) is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rollitos de Col (Malfoof)(Niños Envueltos) estimated approx 70 minutos.
To begin with this particular recipe, we must first prepare a few components. You can cook Rollitos de Col (Malfoof)(Niños Envueltos) using 14 ingredients and 6 steps. Here is how you cook it.
Aunque trate de respetar las indicaciones árabes, le agregue cebolla curada pues entiendo que le dara un sabor especial. Ademas no sería yo, que nunca sé cómo terminar mis recetas. Es algo que me atrae de la cocina, el crear e inventar con lo que tengo a mano.
Deseo disfruten mis Rollitos de Col Rellenos.
Ingredients and spices that need to be Prepare to make Rollitos de Col (Malfoof)(Niños Envueltos):
- 1 repollo(col) blanco
- 1 cda sal molida
- 1 cdita canela molida
- 250 gr carne de res
- 1 cabeza ajo
- 1 taza arroz redondo (Arborio)
- 1 cdita curcuma molida
- 4 cditas melasa (1 para la carne y 3 para rocear encima de los rollitos junto al jugo de lima.
- Jugo de 2 limas
- al gusto Pimientos negra molida
- 1 cda mantequilla
- 1 chorro aceite de oliva
- 1 rueda cebolla previamente curada en vinagre.
- Palillos para sujetar los bollitos
Instructions to make to make Rollitos de Col (Malfoof)(Niños Envueltos)
- Separar las hojas del col y remojar en agua hirviendo. Tapar la olla y dejar que ablande y esten flexibles. Retirar los tallos de las hojas y cortar en dos pedazos o según el tamaño que desee.
- Moler la carne. Luego agregar 3 dientes de ajo pelado, una rueda de cebolla previamente curada en vinagre, la sal, canela, comino, jugo de la lima y melasa. Procesar hasta tanto este unido uniforme.
- Pasar la mezcla de la carne a un bol y agregar el arroz escurrido, que has remojado en agua por 15 min mínimo. Unir con cuchara.
- En una superficie plana ir tomando por cucharada la mezcla y colocar al centro de la hoja de col, No sobrellenar para que no se salga al crecer el arroz. Envolver y sujetar con un palillo.
- En una olla grande, ir colocando los rollitos , agregar la mantequilla, la mezcla del jugo de limon con la melasa, una pizca de cúrcuma, una pizca de pimenton , cubrir con agua, agregar el resto del ajo, chorrito de aceite de oliva.
- Tapar hermético y poner a cocer a fuego medio. El tiempo de coción dependera de la cantidad y tamaño de los rollos. Con esta cantidad, aproximadament 30 minutos.
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So that is going to wrap it up for this exceptional food How to Prepare Speedy Rollitos de Col (Malfoof)(Niños Envueltos). Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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