PASTEL DE CARNE 🍴 (con tortillas)

PASTEL DE CARNE 🍴 (con tortillas)

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, PASTEL DE CARNE 🍴 (con tortillas). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

PASTEL DE CARNE 🍴 (con tortillas) is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. PASTEL DE CARNE 🍴 (con tortillas) is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from PASTEL DE CARNE 🍴 (con tortillas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PASTEL DE CARNE 🍴 (con tortillas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have PASTEL DE CARNE 🍴 (con tortillas) using 10 ingredients and 5 steps. Here is how you can achieve that.

(Más fácil que la tabla del uno)

Ingredients and spices that need to be Get to make PASTEL DE CARNE 🍴 (con tortillas):

  1. 1/2 kilo molida de res
  2. 1 lata granos de elote
  3. 1/4 de queso manchego o oaxaca
  4. 1/4 de champiñones
  5. 1/4 de crema ácida
  6. 1 litro puré de tomate
  7. Mantequilla
  8. al gusto Sal y pimienta
  9. Tortillas
  10. 1/2 cebolla y un ajo

Steps to make to make PASTEL DE CARNE 🍴 (con tortillas)

  1. Fríe un poco de cebolla en mantequilla, luego agrega la molida de carne, salpimienta y espera hasta que se fría bien. Reserva
  2. Lava y corta los champiñones en trozos pequeños, en el mismo sartén o cacerola que freíste la carne, vuelve a agregar mantequilla y fríe otro trozo de cebolla y el ajo picado, agrega los champiñones. Reserva
  3. Según el tamaño de tú refractario, fríe las tortillas que consideres (por capa yo suelo poner 4 tortillas). Reserva
  4. En un refractario unta un poco de crema, luego pon 4 o 5 tortillas dependiendo el tamaño, agrega un poco de carne, luego un poco de granos de elote, un poco de champiñones y baña con un poco del puré de tomate, 2 cucharadas de crema, pon una cama de queso manchego y después otra cama de tortillas. Repite hasta llenar el refractario, no olvides nunca terminar con las camas de queso y de tortillas
  5. Mete al horno por 25 minutos a 180° (si no tienes horno ¡LO PUEDES HACER EN MICROONDAS! Ve poniéndole de 5 minutos en 5 minutos ó hasta que el queso se derrita. ¡a disfrutar! 👌

As your experience and confidence grows, you will certainly find that you have extra all-natural control over your diet as well as adjust your diet to your individual tastes gradually. Whether you wish to serve a dish that utilizes less or even more ingredients or is a little basically zesty, you can make simple modifications to attain this objective. To put it simply, begin making your dishes promptly. As for standard food preparation skills for novices you do not need to learn them but only if you understand some simple food preparation methods.

This isn't a complete guide to quick and also simple lunch recipes but its great something to chew on. Ideally this will certainly get your innovative juices streaming so you can prepare scrumptious meals for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this special food Recipe of Any-night-of-the-week PASTEL DE CARNE 🍴 (con tortillas). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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