Bollos para hamburguesas

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Bollos para hamburguesas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bollos para hamburguesas is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Bollos para hamburguesas is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Bollos para hamburguesas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollos para hamburguesas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollos para hamburguesas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bollos para hamburguesas estimated approx 1 hr.

To begin with this recipe, we must first prepare a few ingredients. You can cook Bollos para hamburguesas using 27 ingredients and 22 steps. Here is how you can achieve that.

Es una gran idea elaborarlos para que los consumas en cualquier hora del día.
#bollos

Ingredients and spices that need to be Prepare to make Bollos para hamburguesas:

1. 35 gr azúcar blanca
2. 12 gr levadura
3. 500 gr harina fuerte
4. 325 gr agua tibia
5. 25 gr leche en polvo
6. 80 gr mantequilla Gloria
7. c/ajonjolí
8. 1 huevo
9. c/n aceite de oliva
10. utensilios
11. 1 bandeja
12. 1 raspa
13. c/n papel estrella
14. 1 brocha
15. para la hamburguesa
16. 400 gr carne molida
17. c/n ajo
18. c/n sal
19. 1 pepino
20. 1 tomate
21. 1 pieza aguacate
22. 100 gr lechuga
23. c/n cebolla
24. al gusto papas
25. c/n jamón
26. c/n quesillo
27. al gusto chile serrano

Steps to make to make Bollos para hamburguesas

1. Mise en place
2. Integrar todos los polvos
3. Hacer un volcán con la harina
4. Agregar agua poco a poco y mezclar
5. Integrar la mantequilla
6. Integrar hasta que este una masa
7. Por 20 min amasar con los puños ligeramente hasta que se suavize
8. Barnizar con aceite de oliva un bolt grande y colocar la masa
9. Fermantar la masa en el bolt y colocar un trapo húmedo arriba (observar que crezca en doble de su tamaño)
10. Partir la masa en partes iguales para convertirla en bollo
11. Hacerla bolita con ayuda de las dos manos
12. En la bandeja colocar papel estrella y los bollos
13. Batir un huevo y barnizar todo el bollo y agregar ajonjolí
14. Hornear alrededor de 25 min a 180'c y listo. Yo quise dorarlas un poco más pero esto es cuestión de gusto
15. Para la hamburguesa
16. Agregar a la carne molida, ajo, cebolla y sal al gusto
17. Hacer tipo tortita la carne y freírla
18. En una rebanada de jamón agregar quesillo, después otra rebanada de jamón y freírla
19. Agregarle mayonesa al pan
20. Agregar al pan, la cama de jamón y quesillo frita, después pepino, rebanda de tomate, la carne, cebolla, lechuga picada y por último chile serrano
21. Finalizar añadiendo quesillo
22. Y listo!!! agregar las Papas, pepino y lechuga

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So that is going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Bollos para hamburguesas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!