Albóndigas rellenas de queso

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Albóndigas rellenas de queso. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas rellenas de queso is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Albóndigas rellenas de queso is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas rellenas de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas de queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas rellenas de queso estimated approx 40 minutos.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas rellenas de queso using 15 ingredients and 5 steps. Here is how you can achieve it.

Seguimos con menú #keto

Ingredients and spices that need to be Get to make Albóndigas rellenas de queso:

1. 500 gr carne molida
2. al gusto orégano
3. al gusto perejil picado
4. al gusto ajo en polvo
5. al gusto pimienta molida
6. 2 huevos
7. c/n queso rallado
8. 1 taza chicharrón molido
9. c/n queso manchego en cubos
10. 1 taza champiñones fileteados
11. 2 calabacines italianos
12. c/n mantequilla
13. 2 dientes ajo
14. c/n aceite de oliva
15. c/n salsa de tomate

Steps to make to make Albóndigas rellenas de queso

1. Mezclar la carne molida, queso rallado, ajo, huevos, orégano, perejil un poco de pimienta molida y dejar reposar unos 5 minutos
2. Hacer las albóndigas y rellenar con un cubo de queso, freír en un poco de aceite, agregar los champiñones fileteados
3. Agregar la salsa de tomate y dejar hervir 5 minutos
4. Hacer nuestros espaguetis de calabacín y saltear en mantequilla con 2 dientes de ajo
5. Servir las albóndigas sobre espaguetis espolvorear un poco de queso rallado

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So that is going to wrap this up with this special food Recipe of Award-winning Albóndigas rellenas de queso. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!