Sopes de picadillo

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Sopes de picadillo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sopes de picadillo is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Sopes de picadillo is something that I've loved my entire life.

Many things affect the quality of taste from Sopes de picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopes de picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopes de picadillo is 9 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopes de picadillo estimated approx 40 minutos.

To begin with this recipe, we must prepare a few components. You can cook Sopes de picadillo using 10 ingredients and 9 steps. Here is how you cook that.

Tenía ya varios meses sin subir lo que cocinaba, pero espero con esto estar de regreso 😊 unos sopes muy ricos.!

Ingredients and spices that need to be Get to make Sopes de picadillo:

1. 1 kg maseca
2. 500 gr carne molida
3. 1/2 pza papa
4. 1 pza zanahoria
5. 1 cda knorr de pollo
6. 2 tazas frijoles
7. 1/4 pza lechuga
8. 3 pzas tomate
9. 1/4 lt crema
10. 1/4 pza cebolla

Instructions to make to make Sopes de picadillo

1. Primero hice el picadillo, para eso pique media papá, una zanahoria y 1/4 de cebolla y los puse a freír en un sartén.
2. Una vez que esté medio cocida la papa, puse la carne molida y agregué una cucharada de Knorr de pollo y tapé el sartén a fuego bajo.
3. Lo siguiente y mientras se cuece el guiso es hace la masa para los sopes. Para ello hice la bolita y la coloqué sobre un plato con una bolsa y un poco de aceite solo para que no se pegue como se muestra en la foto.
4. Cómo no tengo con que aplanar utilicé un plato.
5. Después de la tortura que resultó, la puse en el comal para que se medio cociera.
6. Una vez cocida la saco y le hice los bordes en su contorno ultilizando los dedos pulgares e índices con mucho cuidado, creo que el secreto para que no se rompa es hacer grueso el sope.
7. Y listo a freírlo en un sartén con aceite.
8. Para los frijoles a mí me gustan los de lata y solo los apachurro haha! bueno cada quien usa su receta de frijoles, y lo primero es untarlos en el sope para después poner el guiso.😁
9. Agregamos la lechuga picada finamente, el tomate, aguacate y la crema. Yo hice una salsa muy rica y súper rápida para que quede picosa, y así es como se ven. 😎😊

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So that's going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Sopes de picadillo. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!