Tortiglioni al vodka

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Tortiglioni al vodka. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tortiglioni al vodka is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Tortiglioni al vodka is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Tortiglioni al vodka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortiglioni al vodka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortiglioni al vodka is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortiglioni al vodka estimated approx 30 minutos.
To begin with this recipe, we must first prepare a few components. You can have Tortiglioni al vodka using 11 ingredients and 3 steps. Here is how you can achieve that.
Una pasta deliciosa
#DelantalDorado
Ingredients and spices that need to be Make ready to make Tortiglioni al vodka:
- c/n Tortiglioni
- c/n sal
- 1 cebolla
- 1 lata puré de tomate
- 2 ctas consomé en polvo
- 1 pizca peperoncino
- 200 grs carne molida
- 2 cdas crema
- 1/2 taza vodka
- 1 cta azúcar (en caso necesario)
- al gusto queso parmesano (opcional)
Instructions to make to make Tortiglioni al vodka
- Ponemos a cocer el tortiglioni o alguna otra pasta mediana en suficiente agua con sal. (La medida es un puño por persona más un puño extra al final por si alguien quiere más)
- En una cacerola ponemos a saltear en aceite de oliva una cebolla chica picada y cuando se haya puesto transparente (unos 10 minutos) agregamos 200 grs. de carne molida de cerdo o de res, la que prefieran y cuando se le haya quitado lo rojo agregamos una lata de puré de tomate, 2 o 3 cucharaditas de consomé en polvo, 1/2 taza de vodka, 2 cucharadas de crema y una pizca de peperoncino. Si estuviera muy ácido le ponemos media cucharadita de azúcar.
- Una vez cocida la pasta la escurrimos y la revolvemos con la salsa. Para servirla la acompañamos con queso parmesano a un lado.*
*Cfr. vid https://www.thespruce.com/one-pot-penne-alla-vodka-4133615?utm_campaign=fooddrinksl&utm_medium=email&utm_source=cn_nl&utm_content=12003091&utm_term=
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This isn't a full guide to quick and easy lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your imaginative juices moving so you can prepare delicious meals for your family without doing too many square meals on your trip.
So that is going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Tortiglioni al vodka. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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